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Pick of the Primroses
Sunday, March 25, 2007
Valerie Easton for The Seattle Times
HOW MANY primroses have you carried home from the grocery
lately? On the cusp of spring, we're so starved for color we're
hard put to resist the English primroses (Primula vulgaris)
displayed everywhere. But there's a reason beyond easy
availability for their designation as "common primroses." Once
those pretty little plants hit the garden the results are often
disappointing.
It's not a good sign when flowers look better massed in the flat
than planted in the garden. Their various colors are so obvious
that the effect of one bright bitsy plant after another is
jarring. And if this type of primrose lives through the summer,
it grows into a fat clump of sorry-looking leaves begging to be
divided every time you look at it. There are better choices.
My mother loved the tiny 'Wanda' primroses with their subtle
colors and crinkled, dark leaves. They look similar to the
English primroses, but scaled down and with more sophisticated
colors like garnet, peach and smoky yellow. 'Wandas' are among
the earliest bloomers, and their foliage stays fresh most of the
year. I can't remember a single March when I haven't filled at
least one pot with their modest charms. A close relative to the
'Wanda' series, with similar bronze-colored leaves, is the only
primrose to earn a spot on the Great Plant Picks roster. Primula
'Guinevere' has sweet pink flowers in March and April, and grows
into rewarding large clumps.
Candelabra primroses, also known as drumsticks for their willowy
stems topped with flower balls, have much greater presence in
the garden than their ground-hugging cousins. To be forever
enchanted by candelabras, plan a late-April visit to Bloedel
Reserve on Bainbridge Island. Below the house in the woodland
glen is a pool and stream thick with the nodding magenta heads
of P. pulverulenta. Although these glorious, dark-eyed
candelabras start blooming a bit later than most primroses, they
continue to flower through May.
My favorites are a couple of very old types of primroses newly
introduced by Log House Plants of Oregon. The curious double
hose-in-hose primroses are some of the very oldest of all
English garden plants, first mentioned in 1597 in Gerard's
Herbal. Their complete name is Primula tommasinii 'You and Me,'
and you get a good idea of how ancient these double-layered
confections are from the inspiration for their name. Courtiers
in the 16th century wore two pairs of hose (long stockings),
folding down the outer pair to reveal the inner. Kind of
flash-dance dressing for the Elizabethan set, and a good visual
for the blossom-nested-upon-blossom that characterizes these
truly perennial, long-blooming wonders.
Another heritage strain brought back into commerce by Log House
is the tri-colored, silver-laced P. polyanthus 'Penumbra,' which
looks as if each petal has been painstakingly outlined in white
with the greatest care and the tiniest possible brush. Its
ethereal quality is captured by its name, which refers to the
slim edge of cool light that shows around the moon during an
eclipse. These little beauties are suited for woodland gardens,
with fragrant flowers held high above the leaves throughout the
spring. Despite its delicate look, 'Penumbra' is a tough plant
that persists through winter cold and summer heat.
If you feel confused by the welter of primrose strains,
cultivars and various types, just remember that all you need do
is choose the ones that appeal most to you and do well in our
climate. To help with the latter, Molbak's Nursery has been
running the largest primrose trial in North America for the past
12 years. Leading primrose breeders have been vetting the best
of more than 180 different kinds. Top performers (drum roll
here, please) include the early-flowering Hethor series of
Primula acaulis, 'Denim Blue' which has especially large
flowers, and the Danova Cherry series, which bloom later, with
dark rose petals trimmed in white.
Valerie Easton is author of "A Pattern Garden." Her e-mail
address is valeaston@comcast.net.
Copyright © 2007 The Seattle Times Company

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