Tag Archives: Italian Pasta and Peas with Fresh Herbs

The Peas Of Spring, the Peas of Summer

Harvesting Spring Peas and Sowing Summer Peas I’ve always enjoyed shelling peas, slitting the backs of the plump pods with my thumbnail and slipping a finger beneath the fat little peas to coax them out of their cocoon. I fondly … Continue reading

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Harvesting Spring and Sowing Summer Peas

The Last of the Spring, the First of the Summer Can anything taste better than new peas? When the first infant peas come to the table, they melt in the mouth and taste like angel food. Though my spring peas … Continue reading

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