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Tag Archives: Basic Vegetable Broth
fall crops benefit from kelp, milk, and compost
After such a challenging summer, this mild autumn has been very kind to late crops. Despite being the wettest autumn on record, there have been enough clear days to encourage terrific growth on everything I planted in September and even … Continue reading
Posted in fall/winter crops, Recipes, Soil
Tagged Basic Vegetable Broth, fall garden bed prep, fall vegetables, growing fall/winter crops in the maritime northwest, Italian Sweet and Sour Cippolini (tiny onions), liquid kelp, mature compost, Pasta Sauce With Leeks and Fresh Goat Cheese, skim milk for plants, winter gardening
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