Tag Archives: Butter Cream Frosting

A Soulful Solstice With Holiday Treats

Make Your Own Organic Food Coloring

A few years ago, my home-share family came up with an ingenious way to make chemical-free colorful icing for holiday treats. After some experimenting, Stephi combined raspberry juice and beet juice to make a rosy, soft red icing that tastes fabulous. She then pureed fresh mint (recipes below) with flavorless rice oil to make a gentle green that toned perfectly with the red.
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Posted in fall/winter crops, Recipes, Sustainable Living | Tagged , , , , , , , | 4 Comments