Why Anemones Will Always Win My Heart

This simple form attracts me because I’m biased.
In a good way.

Thoughts On Bias

The other day, someone asked me about a coppery red, spotty evergreen shrub, was there something wrong with it? I made a face and said “No, it’s a Photinia that doesn’t like the maritime Northwest, they color up and get those spots every winter up here. I HATE those things!” She said the plant looked weird, that color jut looked wrong in the spring when everything else is fresh looking. I agreed; I’ve always thought that if Photinia x fraserii turned those bronzy colors in autumn, I’d probably love it. But I was also interested to note that we were both revealing our biases about what looked “normal” and what looked “weird.” Bias is often hidden and can work both for and against: For years, I disliked variegated plants because they looked diseased to my eyes (and indeed, some of them are). On the other hand, I instantly adore any flower with that classic anemone form, from hellebores and pasque flowers to clematis and aconites.

Recently we’ve all had many opportunities to notice how biased our culture can be about people as well as plants, whether it’s expressed as racism or instant unconscious acceptance of people who look like us. Many researchers have pointed out that it’s far easier to recognize other people’s biases than our own. Lately I’ve been studying bias as a topic for the Inclusion Study Group of the Senior Community Center. Our next conversation will be about bias, and here’s what I’ve learned: Everyone is biased.

Yup. Here’s How It Works

Implicit Biases are biases taught directly and/or indirectly through our lifetimes through parents, teachers, neighbors, friends, advertising, media, etc. The term “implicit bias” explains how our attitudes towards people or stereotypes we associate with them were formed without our conscious knowledge. Bias ‘Blind Spots’ are places where we can see bias operating in others but can’t see it in ourselves and our own worldview. To sum it up, “Everyone thinks they are less biased than their peers.” This article on blind spots made me chuckle, then made me think again.
https://www.cmu.edu/news/stories/archives/2015/june/bias-blind-spot.html

Want to explore your bias? Check out these interactive tests:
https://implicit.harvard.edu/implicit/selectatest.html

Who Knew?

The first test I took reveals how we feel about old people and younger people. The results suggested that I am strongly biased towards young people. I didn’t think so, but now that it’s been called out, I’m noticing that I do feel especially friendly when I see young people out and about. I asked my daughter what she thought and she said that, in her experience, I have always had special warmth for young people, more than most of her friends’ moms. Huh. Who knew indeed?

The second test indicated that I have a slight preference for dark skinned people over light skinned people, and the third, that I have a moderate preference for gay people over straight people. Again, I’m not so sure about that, but it’s certainly possible. Though I’ve been friends with gay and queer and BIPOC people since my highschool days, I’ve definitely done a lot more stretching since my daughter came out as transgender. The more I learn about how difficult life can be for anyone who is not straight and white, the more I am able to empathize and the more I want to help.

Confirmation Bias

Theologian Brian McLaren believes that confirmation bias is the most powerful, and works like this: “We all have filters, [such as] What do I already believe? Does this new idea or piece of information confirm what I already think? Does it fit in the frame I’ve already constructed? If so, I can accept it. If not, in all likelihood, I’m simply going to reject it as unreasonable and unbelievable, even though doing so is, well, unreasonable. I do this, not to be ignorant, but to be efficient. My brain (without my conscious awareness, and certainly without my permission) makes incredibly quick decisions as it evaluates incoming information or ideas. Ideas that fit in are easy and convenient to accept, and they give me pleasure because they confirm what I already think.

But ideas that don’t fit easily will require me to think, and think twice, and maybe even rethink some of my long-held assumptions. That kind of thinking is hard work. It requires a lot of time and energy. My brain has a lot going on, so it interprets hard work like this as pain…. Wanting to save me from that extra reframing work, my brain presses a “reject” or “delete” button when a new idea presents itself. “I’ll stick with my current frame, thank you very much,” it says. And it gives me a little jolt of pleasure to reward me for my efficiency.”

We Are Wired Like This

Rev. Dr. Jacqui Lewis says confirmation bias works like this: “We are all wired by what we’ve experienced to be in search of a story with an ending . . . that feels like it has a completion. And the stories that we gravitate to are the ones that make sense to us, stories that fit, stories that feel like they have continuity, connection to the past, where we’ve been. . . . Those stories that we will follow are the ones that feel true, feel like they have continuity to our past and that resonate with the trajectory of our lives. So, we’re looking for the story that doesn’t necessarily change our minds; we’re actually looking for the story that confirms what’s in our minds.”

As far as interactions with people, I’m definitely open to learning more about my own hidden assumptions and leanings. The deeper I dig, the less I feel fearful of what I might find out. After all, if we don’t look, we’ll never know (though I suppose we can always ask our friends…). As far as my interactions with plants, I’m pretty happy with my bias towards the simple, beautiful form of an anemone, or a buttercup, or a single rose. For one thing, bees and other pollinators love that form as well. But I don’t really need a “good” or logical reason, I love them and that’s reason enough. In fact, I’m off to the nursery now!

 

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A Cautious Sense Of Hope

Grateful faces wearing hand made masks

Mask On, Mask Off?

A few days ago, a (fully vaccinated) friend gave me hug, saying, “I’ve been wanting to do that for way too long!” Though we turned our faces away from each other, we leaned into the deep embrace as slow tears rolled down our cheeks. Even if you’re not a super huggy person by nature, the past year has taught us all how much loving human touch can contribute to emotional wellbeing (and how badly out of balance we’ve grown). With vaccination availability on the rise and more and more people qualifying, there’s a sense that a corner has been turned and we’re on our way out of the pandemic dark. The feeling is partly encouraged by improving news and weather, and even by Daylight Savings. When covid numbers are stable or even sinking, and it’s sunny and not freezing cold, it’s easier to feel optimistic about pretty much anything.

Many of my friends are already starting to gather in small, cautious groups, celebrating our new freedom. If the groups are meeting outside, I’m happy to take part, but I still feel wary; it’s not yet clear that vaccinated people are 100% safe or even safe to be around. Someone’s in the 5% of people the vaccines don’t help. Some evidence suggests that we might be asymptomatic carriers/spreaders. Is it safe not to be scared? Yesterday, I entered a friend’s home and, since we are both fully vaccinated and several weeks out, we decided that we could remove our masks. We looked at each other a bit nervously and Laura said, “You are the first person to be in my house without a mask on in a year.” I’ve been thinking about how we’ve taught ourselves to be afraid of human contact. As the country slowly opens up, it might be difficult for some of us to find our way back to the old norms.

Mask Making As Covid Craft

Personally, I plan to keep wearing masks even when the pandemic is past, at least in some situations. Our county posted zero flu cases this year, an unprecedented situation. Hardly any of us have had winter colds either, and in my family, seasonal allergy symptoms have been impressively reduced. I’ve even noticed a line of grime on my favorite gardening masks (which I wear when gardening in public places); dirt and pollen that get trapped before it gets past the mask nosepiece is dirt and pollen that isn’t going into my lungs. I’m partly influenced by having a luxurious number of masks in many colors and styles. Many have been made by my friend Laura, who has made “somewhere between 1,000 and 1,500” masks over the past year.

Pike Market Pig

Laura is an accomplished fiber artist who turned her skills to mask making when the pandemic was first declared. Early on, she made masks for local volunteers through a program at Bainbridge Artisan Resource Network (BARN). Next, a relative asked her to make masks for the Pike Place Market Foundation, a nonprofit that provides assisted living/low-income housing for seniors, as well as a food bank. Laura found some patterns, dug through her fabric stash and produced about 70 masks for food bank and office staff and others. Then she made about 150 more for a local YWCA. Then her sister in Green Bay Wisconsin asked for some for a women’s shelter and 50 more for her grandkids’ school classes. When the Yakima Valley was hard hit by the virus, she sent hundreds of masks for farm workers and their families.

Mask Maker Mask Maker Make Me A Mask

Bling And Zing

Pretty soon, all her friends were emptying out fabric stashes, looking for tightly woven cottons, good lining material, and fun fabric patterns for kids. We all handed over cloth and elastic and when Laura figured out that closure tabs for coffee bags make the best-fitting and longest-lasting moldable nose pieces, she bought a bag of 1,000 from a local coffee packaging company. (It definitely helps to live near Seattle.) Some of the most fun challenges were making festival bling masks for family and friends in New Orleans, as well as form fitting masks for the iconic Pike Market Pig and one of Bainbridge Island’s famous Frogs (though not Frog Rock).

New Orleans Bling Masks

Working several hours a day, Laura can make a batch of 70 masks in 2-3 weeks. Once the pandemic was in full swing, she felt pressure to do something helpful and she started sewing 4-6 hours a day, as well as knitting mask extenders. Now, she’s starting to wonder if she should back off a bit, as requests are slowing down. Does she foresee an end to the ubiquitous mask? “I can’t help but think mask wearing has come into the culture; some people will likely continue to wear masks in public, perhaps in stores,” she says. We may not achieve the casual acceptance mask wearing has gained in much as Asia, where pandemics have taught hard lessons, but Laura thinks, as I do, that not catching colds and flu presents a compelling reason to keep our masks around.

Recycling Masks Into Quilts

She does think the day will come when many people are ready to toss their masks, but she hopes at least some will come back her way. She has plans to recycle them into quilts, or pillows, or wall hangings, silently retelling the story of Our Year Of Masks. I’ve started shredding my oldest masks into the compost bin; they’re all made from natural fibers and full of protective energy to boot. Now I’m thinking about sewing some still-sturdy masks into a vest as pockets, keeping hankies and chapsticks safe from loss. Mask on, mask off, I think they’ll be with us for a long time to come.

Wear a mask so you don’t croak

 

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When Life Gives You Lemons

Lovely Lemon Pudding is a great solace

Neem For Indoors, Outdoors, Ornamentals & Edibles

In February, I always feel relaxed about garden chores. There’s plenty of time, right? It’s kinda rainy, kinda windy, the weather will surely be nicer tomorrow… However, no sooner does the calendar page turn to March when suddenly, cherry trees are blooming, daffodils are trumpeting and minor bulbs are popping up everywhere. Less delightfully, so are aphids, both indoors and out. Dang! Last fall, I took cuttings of some favorite shrubs, including low growing California lilacs and several hardy fuchsias. They’ve been poking along happily all winter, keeping company in my unheated sun room with my lemon tree, some crazy-floriferous florist’s cyclamen, lemon thyme and an amazingly long-lived Italian parsley.

As I watered this weekend, I noticed some of the fuchsia foliage was looking peaky and realized that suddenly, aphids were everywhere. Dang again! Fortunately, I have a jarful of ladybugs in the fridge, so I misted everything and released a few of the sleeping beauty bugs. They’re already chowing down, but it turns out that my poor lemon tree is under attack by a barrage of bugs; aphids, scale and whiteflies. Ok, triple dang!

On Beyond Ladybugs

Once the usual washing (of leaves) and squashing (of bugs) proved inadequate, my solution was to enlist neem oil. Extracted from the nuts of the neem tree (Azadirachta indica), this powerful yet generally safe substance contains azadirachtin and related compounds (liminoids) that have an astonishing number of practical applications. Neem seed oil is anti-fungal and antibacterial and has been used to combat a wide range of plant pests for centuries in India, where residues of all parts of the neem tree are routinely added to garden composts and the crushed seed is considered a valuable soil amendment.

In India, every part of the neem tree is put to traditional uses. Neem leaves are used in analgesic teas and skin-soothing tinctures. Neem leaf powder, long used in folk remedies for cuts and abrasions, is now recognized as an effective antibacterial agent. Neem bark is incorporated into men’s and women’s body care products and cosmetics. Neem twigs are used like dental floss and neem extracts are often included in toothpastes, where they help fight cavity-causing bacteria. A few years ago, HIV researchers discovered that neem treatments will attack a protein the HIV virus needs in order to multiply, and further research may well turn up even more far-reaching uses.

Out Out Black Spot

Quickly biodegradable and nearly non-toxic (except in large doses) to mammals, neem oil can be used to repel plant pests or prevent many diseases. As hormone disruptors, Azadirachtin and those related liminoids act something like steroids. When insects eat treated foliage, the liminoids disrupt normal hormonal production, causing some insects to stop eating and interfering with reproduction and maturation in others. Since bees and other pollinators don’t eat foliage, they aren’t harmed, but neem sprays smother aphids, beetles, caterpillars, scale, spider mites, thrips and whiteflies. Given the broad range of potential targets, it’s obviously best to use neem sprays selectively and carefully to avoid wiping out the 97% of insects that are beneficial or benign.

In the garden, neem sprays also help to control disfiguring foliage diseases such as powdery mildew and black spot by smothering the causative pathogens. In my garden, a strict regimen of neem spraying eliminated black spot even on disease-prone roses like Angel Face (often nicknamed ‘Zit Face’). However safe this or any least-toxic pesticide may be, it is still important to use it respectfully. Neem oils can be used on garden herbs and vegetables, but swish vegetables, fruit, and leafy greens in warm water and food-safe soap and rinse well before serving.

Lemon Tree Emergency

As for the suffering lemon tree, I gently showered off the whole plant (no small feat), spraying both sides of the leaves to bump off the aphids. I then dabbed the stems and twigs with neem oil on cotton swabs to smother the scale insects that had appeared as if by magic. Where the heck do these things even come from? While I was at it, my granddaughter called my attention to a few tiny ants in the kitchen. A chat with my neighbor revealed that all the nearby homes get seasonal visits from odorous house ants. Nooooo! Been there, done that and definitely do not want to go through it again!!! After battling them for years at my former house, I refuse to host them here, so it’s off to find some boric acid ant traps….

A Lemony Lift

Since this may be the last time I get lemons from my troubled little tree, I wanted to make something memorable with them. I can’t think of anything more delicious than this zesty lemon pudding; it’s seriously tart, but you can adjust the flavor while the filling is still hot by adding sugar and/or butter to taste. You can also leave off the vanilla, but it does add a pleasantly floral note.

Seriously Lemon Pudding

1/2 cup (or more) cane sugar
tiny pinch sea salt
1/2 cup fresh lemon juice
grated zest from 2-3 organic lemons
3 large eggs
4 tablespoons unsalted butter, sliced
1 teaspoon vanilla extract (optional)
1/2 cup chopped roasted pecans (or pistachios)

In a heavy bottomed sauce pan, combine the sugar, salt, lemon juice, lemon zest, and eggs and whisk to blend well. Add butter and bring mixture to a simmer over medium low heat, stirring frequently (especially pan edges). When mixture thickens, whisk constantly for one minute, then remove from heat and stir in vanilla. Spoon filling into a pretty bowl and sprinkle nuts on top. Serves at least one.

Posted in Care & Feeding, pests and pesticides, Pets & Pests In The Garden, Pollinators, Recipes, Sustainable Gardening, Sustainable Living | Tagged , | Leave a comment

Getting The Jump On The Equinox

SO many bugs are benign!

Ladybugs Prefer Meteorological Spring

It’s Spring! Sort of. For some reason, every news source seems to be discovering that, according to the meteorological seasonal system, today is the official First Day Of Spring. Those of us who are tired of waiting for the endless winter to roll away can enjoy an extra three weeks of feeling springy while people clinging to the astronomical method of reckoning seasonal swings have to wait until the Spring Equinox on March 20. While the astronomical reckoning is as old as the hills (in one form or another, including the ancient Celtic system and other sun-based methods), the meteorological method of neatly dividing the year into tidy three-month sets has only been around since the mid 20th century. The National Weather Service has been a huge fan, since it’s much easier to work with than the ever-shifting Old Way (and don’t even get me started about figuring out when Easter is supposed to be).

Anyway, gardeners are thrilled to receive the gift of some warmish, sunny-ish days, whether right on schedule or not. Bulbs are popping, buds are swelling, catkins are blooming, and once again, my windows are busy with ladybugs. Like many older homes, this one has become a haven for a colony of ladybugs, which were happily hibernating in the walls, waiting for spring to arrive. As the recent Pineapple Express winds blew in, the walls warmed up and our hidden neighbors emerged. I know quite a few other homes that host these hidden guests, which are as good an indicator of spring as any bulb or calendar. Several friends have asked this week just where the ladybugs came from and what they should do with them.

Nurturing Good Bugs

Fortunately, though they’ve lost their way, these ladybugs are both benign and useful. These house-dwellers are Korean ladybugs that were introduced in the late 1970s by the Washington State Department of Agriculture to control agricultural crop pests. ough they are not native to this continent, they’re just as welcome as their Mexican kin but definitely beneficial, they were introduced in the late 1970s to control field pests. Like migrating birds, ladybugs apparently use a kind of internal GPS to find their way along their accustomed routes in their homeland. However, once shifted from Korea to Washington and elsewhere along the West Coast, their internal monitors can’t guide them home, so they take refuge in hospitable homes. Our local ladybugs also hibernate, sometimes in a cozy stump or cave, and sometimes in house walls. The ones we buy at nurseries are mostly wild-gathered, often from high altitude caves in Mexico, where the slumbering critters are scooped up and bagged and sold to gardeners for backyard release.

When spring arrives and windows get covered with swarming ladybugs, some people freak out and try to get rid of them. It’s worth remembering that hungry ladybugs eat their weight daily in pests like aphids and whitefly eggs, and those stuck-indoors little ladybirds can be beneficial garden helpers. However, put outside too soon, ladybugs will quickly die unless there are plenty of aphids and other tasty pests around. To help them as well as your garden, tuck these hard working beneficials in the fridge until warmer spring are here. To avoid harming these delicate creatures, gently sweep them into a clean dustpan or use a hand-held vacuum cleaner with a clean, empty bag. Put a wide-mouth funnel into a canning jar, then gently slide in the ladybugs, adding a small piece of damp (not soaking wet) paper towel to keep them from drying out. Loosely screw on the jar lid and refrigerate the jar until garden aphids arrive in April or May.

When Sleeping Bugs Awaken

Whether you’re releasing home-grown or commercially sold ladybugs, a few simple steps will help keep them in your garden. It’s frustrating to release dormant ladybugs only to have them all fly away. Remember that they’re going to wake up thirsty, so spray a wide swath of foliage before letting the ladies go, or pick a rainy, warm day for their release. That way, emerging ladybugs won’t immediately fly away to find water. Please ignore internet tips that suggest spraying dormant ladybugs with sweet drinks (such as fizzy pop) to glue their wings shut for a week or so. This is horrible torture for your ladybugs, which often die without mating (not at all what you or they want) when hampered by this “glue” treatment. Water’s what they want, and after a refreshing drink, they want to mate (after all, it’s spring). Very soon, they’ll be laying fuzzy orange ladybugs eggs that will hatch into larvae that resemble tiny black alligators with orange or red spots. These weird looking larvae are excellent eaters who demolish even more aphids than adults.

By now, I sincerely hope it’s obvious that if we invite beneficial bugs like ladybugs, bees, and other native pollinators into our gardens, we must avoid toxic chemical pesticides. Many garden toxins have a broad-spectrum kill effect and some target up to 100 kinds of insects. Since the maritime west only has about a dozen harmful insect pests, more non-target insects than pests are needlessly harmed. I’ve heard those who are squeamish about bugs say “so what?” quite often, but let’s all remember that over 97% of all known insects are either harmless or beneficial. If you want to rid plants of pests without harming ladybugs and bees and other beneficials, the best place to start is with water. Many pests can be washed away with the hose, especially if you attach a high-pressure nozzle to a watering wand. They’re great for blasting off spider mites, aphids, and whitefly, which are killed by the force of the water, though our plants are unharmed. It’s also good for rinsing pollen, molds and mildews off decks and outdoor furniture and cleaning moss off stairs and sidewalks. Onward, right?

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